DESSERTS

November 24th 2014

Skillet S’mores 9

HOUSE MADE GRAHAM CRACKERS, MELTED CHOCOLATE & TOASTED MARSHMALLOWS, CHOCOLATE BROWNIE ICE CREAM

Ice Cream Sampler 8

CARAMEL- PECAN, STRAWBERRY SHORTBREAD COOKIE, CARAMEL- PECAN FUDGE

Apple- Cranberry Cobbler 9

SERVED WARM, CANDIED GINGER- BUTTERMILK BISCUIT, BANANA- CANDIED WALNUT ICE CREAM

Red Velvet Float 7

BIG RED CREAM SODA, BUTTERMILK ICE CREAM, FRESH FRUIT, HOUSE MADE GRAHAM CRACKERS

Ports

Cockburns 20 yr. Tawny 14

Dows Late Bottled Vintage 7

Founders Reserve 6

Lillet (Aperitif) 8

Dessert Cocktails

Simple Spice 7

FOUR ROSES BOURBON, SPICE BOX WHISKEY, VANILLA SIMPLE SYRUP, CINNAMON SIMPLE SYRUP, COFFEE

Creamsicle 8

CRUZAN RUM, SOLERNO BLOOD ORANGE LIQUEUR, VANILLA SIMPLE, ORANGES AND SODA

Berry Creamtini 8

CREAM, FLOWER BLOSSOM WATER, FRANGELICO & CHAMBORD

 

Proudly Serving Flor de Volcan Coffee from Sacramento, CA

PASTRY CHEF: KARI HAWLEY