DESSERTS

May 26th  2015

Ice Cream Sampler 8

STRAWBERRY- MINT, BROWN BUTTER- PEACH- PECAN, KITCHEN SINK

Chocolate Cherry Pistachio Cheesecake 9

CHOCOLATE PISTACHIO CHEESECAKE, GRAHAM CRACKER CRUST, CHERRY GLAZE, FRESH CHERRIES, PISTACHIOS, CHOCOLATE SAUCE

Key Lime Creme Brulee 9

VANILLA BEAN LIME CREME BRULEE, CHANTILYY, HOUSE MADE GRAHAM CRACKERS, FRESH FRUIT

Red Velvet Brownie 8

SERVED WARM, CREAM CHEESE FROSTING, KITCHEN SINK ICE CREAM, NUTELLA CHOCOLATE SAUCE

Root Beer Float 7

RIVER CITY ROOT BEER, BUTTERMILK ICE CREAM, HOUSE MADE GRAHAM CRACKERS, FRESH FRUIT

Strawberry- Rhubarb Crisp 8

PECAN- OAT CRUMBLE, WHITE CHOCOLATE- COCONUT ICE CREAM

Ports

Cockburns 20 yr. Tawny 14

Dows Late Bottled Vintage 7

Founders Reserve 6

Lillet (Aperitif) 8

Dessert Cocktails

Simple Spice 7

FOUR ROSES BOURBON, SPICE BOX WHISKEY, VANILLA SIMPLE SYRUP, CINNAMON SIMPLE SYRUP, COFFEE

Creamsicle 8

CRUZAN RUM, SOLERNO BLOOD ORANGE LIQUEUR, VANILLA SIMPLE, ORANGES AND SODA

Berry Creamtini 8

CREAM, FLOWER BLOSSOM WATER, FRANGELICO & CHAMBORD

Proudly Serving Flor de Volcan Coffee from Sacramento, CA

PASTRY CHEF: KARI HAWLEY