DESSERTS

July 28th 2014

Skillet Cookie 9

WHITE CHOCOLATE CHIP- PECAN COOKIE, CHERRY- CHOCOLATE CHUNK ICE CREAM ON THE SIDE, FRESH FRUIT

Pineapple Up-side Down Cake 8

SERVED WARM W/ BUTTERMILK ICE CREAM

Malted Milk Creme Brulee 8

CHOCOLATE CHANTILLY, MERINGUE COOKIE, PECANS

Ice Cream Sampler 8

BERRY PIE, SWEET CORN, PEACH PIE

Banana Pudding  9

VANILLA BEAN PUDDING, BANANAS, NILLA WAFERS, DULCE DE LECHE, CHANTILLY

Peanut Butter Pie 8

GRAHAM CRACKER CRUST, CHOCOLATE GANACHE, PEANUT BUTTER MOUSSE, MERINGUE COOKIE

Ports

Cockburns 20 yr. Tawny 14

Dows Late Bottled Vintage 7

Founders Reserve 6

Lillet (Aperitif) 8

Dessert Cocktails

Simple Spice 7

FOUR ROSES BOURBON, SPICE BOX WHISKEY, VANILLA SIMPLE SYRUP, CINNAMON SIMPLE SYRUP, COFFEE

Creamsicle 8

CRUZAN RUM, SOLERNO BLOOD ORANGE LIQUEUR, VANILLA SIMPLE, ORANGES AND SODA

Berry Creamtini 8

CREAM, FLOWER BLOSSOM WATER, FRANGELICO & CHAMBORD

 

Proudly Serving Flor de Volcan Coffee from Sacramento, CA

PASTRY CHEF: KARI HAWLEY