LUNCH

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November 21st 2014

Starters

Tuscaloosa Fried Green Tomatoes 14

CORNMEAL FRIED, SHREDDED ROMAINE, MEMPHIS DRESSING*, ZOE’S APPLE WOOD BACON, FETA CHEESE,HARD-BOILED ORGANIC EGG

Pulled Pork Fries 12

HAND CUT FRIES, CAROLINA BBQ PULLED PORK, SMOKED GOUDA, GREEN ONION, SOUR CREAM

Pepper Jack Mac & Cheese 11

BAKED IN A SKILLET W/ PEPPER JACK, MONTEREY JACK & SHARP CHEDDAR, HOUSE BREAD CRUMBS

Skillet Cornbread 12

BAKED W/ PIMENTO CHEESE, SERVED W/ HOUSE MADE JAM & HONEY BUTTER

Grilled Brie 12

HOUSE MADE JAM, ORGANIC SPINACH, BALSAMIC MOLASSES REDUCTION, GRILLED GARLIC TOAST

Salads

ADD GRILLED ALL NATURAL CHICKEN TO ANY SALAD 4

Porch Salad 8/13

MIXED GREENS, SLICED APPLES, PECANS, BEETS, BLUE CHEESE CRUMBLES, BLUE CHEESE DRESSING

 Spinach Salad 12/17

PEPPADEW PEPPERS, BLUE CHEESE DRESSING*, ZOE’S JALAPENO SALAMI, TOMATOES, CUCUMBER, HARD- BOILED EGG, HOUSE MADE CROUTONS

Fried Chicken Salad 14/19

CHOPPED ROMAINE, BUTTERMILK FRIED CHICKEN STRIPS, PIMIENTO CHEESE- CAESAR DRESSING*, SWEET CORN, CHOPPED GREEN ONIONS, APPLE WOOD BACON

 Roasted Butternut Squash Salad 12/17

MIXED GREENS, POMEGRANATE VINAIGRETTE, POMEGRANATES, SLICED APPLES, MANDARIN ORANGES, PECANS, FETA CHEESE, CHICKEN APPLE SAUSAGE

 

 

Lowcountry Lunches

(SANDWICHES ARE SERVED WITH HAND CUT FRIES, SUB CHOICE OF 2 SIDES FOR 3.00)

Buttermilk Fried Free Range Chicken 22

MARY’S AIRLINE BREAST, LEG & THIGH W/ CHOICE OF 2 SIDES & BUTTERMILK BISCUIT, HONEY BUTTER GREEN TABASCO HONEY AVAILABLE BY REQUEST!

Chicken & Shrimp Gumbo 16

GRILLED CHICKEN, ANDOUILLE SAUSAGE, STEAMED WHITE RICE, GREEN ONIONS, BUTTERMILK BISCUIT

Shrimp Po’ Boy 13/17

FRENCH BREAD, LETTUCE, AVOCADO, JALAPENO AIOLI*, SHARP CHEDDAR, APPLE WOOD BACON, PICKLED ONIONS, CORNMEAL FRIED SHRIMP

Grilled Meatloaf 16

GRASS FED BEEF, PIQUANTE PEPPER BBQ, ROASTED GARLIC MASHED POTATOES, BOURBON- BACON COLLARD GREENS, APPLE WOOD BACON

BBQ Shrimp & Grits 15/25

SAUTÉED GULF SHRIMP, PORCH BBQ SAUCE, CREAMY GOUDA GRITS, ZOE’S APPLE WOOD BACON, FRESH DICED TOMATOES, GREEN ONIONS

Porch B.O.D. (burger of the day) 18

GRASS FED BEEF, SESAME BUN, MEMPHIS DRESSING*, SHARP CHEDDAR, LETTUCE, TOMATO, APPLE WOOD BACON, CORNMEAL FRIED PICKLES

Fried Chicken Po’ Boy 12/16

BUTTERMILK FRIED CHICKEN STRIPS, FRENCH ROLL, HONEY GARLIC AIOLI*, MELTED SHARP CHEDDAR, SHREDDED LETTUCE, FRESH AVOCADO

BBQ Pork Sandwich 16

HOMESTEAD PULLED PORK W/ CAROLINA BBQ SAUCE, SESAME BUN HOUSE MADE MAYO, SMOKED GOUDA, CARROT APPLE SLAW

 

Sides for the Table

Sawmill Gravy 5

Buttermilk Biscuits 7

Herb Fries 5

Carrot- Apple Slaw 5

Creamy Gouda Grits 7

Sweet Potato Fries 6

Garlic Toast 5

Hand- Cut Fries 4

Roasted Garlic Mashers 6

Candied Yams w/ Marshmallow- Pecan Gratin 6

Grilled Corn on the Cob 6

Biscuit & Gravy 5

Cajun Fried Beets 6

Brown Sugar – Roasted Brussels Sprouts 6

Bourbon – Bacon Collard Greens 7

Sautéed Organic Swiss Chard 6

IN AN EFFORT TO CONSERVE WATER DURING THIS TIME, WE ASK THAT YOU PLEASE REQUEST IT FROM YOUR SERVER

*Contains raw egg*/ Split plate charge 2.00